• Food and Nutrition Services

     

  • Mission & Vision of the Food & Nutrition Department

    Mission  

    The mission of Bradford County's Food and Nutrition Services Program, as a student support function, is to provide nutritionally sound, visually appealing meals, which are cost effective and promote customer satisfaction.

     

    Welcome!

    We are excited to serve fresh, healthy food choices for students to enjoy in a positive customer-centered environment.

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  • In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and polices, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

    Program information may be made available in languages other than English.  Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program of USDA's TARGET center at (202) 720-2600 (voice and TTY) or contact USDA throug the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complaintant should complete a FormAD-3027, USDA Program Discrimination Complaint Form which can be obtained online at:  www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a ltter addressed to USDA.  The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficent detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and dae of an alleged civil rights violation.  The completed AD-3027 form or letter must be submitted to USDA by:

    1. Mail: US Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independance Avenue, SW Washington D.C. 20250-9410:  or

    2. Fax: (833) 256-1665 or (202) 690-7442; or

    3. Email:  program.intake@usda.gov

Food and Nutrition Services Director

Phone: 904 966-6026

Email:

Degrees and Certifications:

Mr. Blake Dicks

Blake Dicks was named the Food and Nutrition Director in April of 2022.  Prior to joining Bradford School District, he spent 11 years in Food and Nutrition for Alachua County Public Schools.  

Blake is passionate about providing nutritious meals for all students.  He believes that customer service is key to all aspects of Food and Nutrition.  Students learn better when they enjoy a nutritionally balanced meal in a setting that is student focused and kind.  Food is fun, and meal times should be fun times!

 

 

 

Administrative Secretary Of Food and Nutrition Services

Phone: 904 966-6013

Email:

Degrees and Certifications:

Mrs. Natalie Burdick